- Asian Noodles
- Soy Sauce
- Brown Sugar/Honey
- Hot Asian Pepper
- Olive Oil
2. Remove onions and garlic, 3. Add eggs and saute
3. Add the cooked onions and garlic
4. Add the sauce and the noodles. Saute. Once the noodles soak up the sauce it’s done!
It is that easy! Please note that I did not give exact measurements because it depends on how much you want. Do you like it carmelly and sticky – then use less sauce. More soupy? Make MORE sauce. Super spicy? Add more hot pepper! It is also good with bean sprouts, but I forgot this last time! bah.
What are your Pad Thai Recipes? I’m all for tips and making it better!
Poll Answer: B – Lettuce has the highest water content over Watermelon AND Grapefruit! Total shocker when you take into consideration how many times you get up in the night to go to the bathroom when you eat watermelon too close to bed time!!!
Here is my favorite little helper!